Wine to age from 50-year old vines. 30% of the wine ages for 1,5 years in used oak barrels. Intense red colour, aroma of raspberry and blackcurrant, balanced wine with soft tannins and long finish. Pairs well with red and grilled meat and stews.
Tasting notes: Deep colour. Aromatic nose of raspberry, cassis and ripe fruit. On the palate the wine is both fresh and structured. Long finish with hints of
spices and red ripe fruit.
Food pairing: Red grilled meat, game and stewed meat.
Serving: Serve at 18°-20°C, optional decanting 1 or 2 hours before serving.
Storing potential: More than 5 years according to the quality of the cellar.
Bottles per box: 3 bottles of 150cl